Cornbread

Cornbread
Chef Keri
October 3, 2023
8:17 pm
Discover how to make a fun summer appetizer, Cornbread, Chef Keri’s way. Let’s go!
Cornbread & Butter board

Cornbread Recipe Equipment

Check out this list of ideal equipment you should use to make delicious cornbread:

Cornbread Recipe Ingredients

Core Ingredients for CORNBREAD

  • 2 cups - Cornmeal (Fine Ground)
  • 2 tsp - Baking Powder
  • 1 tsp - Baking Soda
  • 1 tsp - Salt
  • 1.5 cups - Buttermilk (Fresh made)
  • 4 Tbsp - Butter (Fresh made)
  • 1 ea - Egg
  • 4 Tbsp - Honey

Cornbread Recipe Instructions

  • Mix together all the dry ingredients
  • Gently whisk the egg into the buttermilk
  • Preheat the oven to 400F
  • Melt the butter in a cast iron pan
  • Whisk the wet ingredients into the dry ingredients
  • Finely chop the green onions
  • Pour into the cast iron pan with melted butter
  • Bake in the oven for 20-30 minutes

Time to eat!!

Congrats on making this simple and delicious cornbread. This pairs perfectly with our Honey Butter recipe!!

Follow us on our socials for more cooking tips and tricks from Chef Keri!

Category : Cooking Recipes